Por dentro eran de bizcocho de Madeira y por fuera estaban recubiertos de chocolate Green&Black's de tres sabores (negro, blanco y con leche). Por último los adorné con fideos de azúcar y purpurina comestible.
I made this cake pops the other day for our niece Isla's second birthday party. She loved them!
I made them out of Madeira sponge and then I covered them in three different flavours of Green&Black's chocolate (dark, white and milk). Finally, I decorated them with sprinkles and edible glitter.
